Grind is not big on Christmas tradition – think more Espresso Martinis, less room temperature prosecco. So forget the Christmas jumper – Grind will be helping you bring in the festivities with great food and cocktails aplenty.
Book your Christmas at Grind now – you can hire Grind for a minimum spend of as little as £1000.
Christmas Menu
45.— per head
Plated style, select one dish from each course. With meats, cheeses served on arrival which is optional 5.— per head
Selection of British cured meats and cheese served with chutney and seeded crackers.
Starters.
Salmon tartare, taro chips, wasabi mayo – GF
Chorizo meatballs, dates, tomato, parsley, dill – GF
Chicken parfait, beetroot chutney, pickled onion Wild mushroom bruschetta, ricotta, rocket V
Mains.
Beef fillet, crushed potatoes, wild mushrooms, horseradish GF
Pork belly, dauphinoise, apple sauce, fennel Seared trout, crab veloute, samphire, dill
Roast butternut squash, tomato, feta, harissa V / GF
Dessert.
Sticky coffee pudding – V
Grind Tiramisu – V
Blackberry mess, coconut sorbet, cacao nibs – V / GF
Vegan chocolate mousse, honeycomb, raspberry – VG / GF
New Year’s Eve At Grind, New Year’s Eve is an excuse to turn the music a little louder, dance a little longer and party a little harder. This year Grind will be hosting a party at Greenwich Grind.
Book a table for Grind’s three-course set menu at £50 per head, or buy early-bird entry tickets for £20. Both come with drinks to get you started and to bring in the new year – you can read more about that here.